Showing posts with label cooking tools. Show all posts
Showing posts with label cooking tools. Show all posts

Sunday, 13 September 2009

Fun Cooking Tools For Kids!

For kids in Aspen, Denver, or anywhere in the world, the fun in cooking is not only about the food they are making. The process of preparing the food is one of the things they love the most. The use of gadgets and utensils stimulates their curiosity and creativity. Most kids love cooking gadgets, so if you want to make cooking with kids fun and safe, using the right kitchen tools can make a huge difference. Here are but a few safe utensils and gadgets that will have your kids happier than ever to roll up their sleeves and start cooking.

Nifty Gadgets for Kids

Shape cutters molds or stamps. Cookie cutters are all time favorites and in addition to using them on dough, they can also be used on sandwiches and firm vegetables. Kids simply adore food that takes on a fun shape. Cookie molds or stamps can be used to achieve a 3-D look. Cake and muffin pans and plastic molds for freezing or making mini Jell-O molds are also popular with kids.

Nonskid mixing bowls. Bowls that don't slip off the counter are available in many stores. There are some that include a suction base to keep them firmly planted.

Hand chopper. Using sharp knives is not an option for young kids. There is an easy-to-use device, which looks like a hand bell which can help them chop foods. It makes chopping safe since pieces of food are placed under the clear "bell" and the knob on top is repeatedly pushed down to lower the cutting blades onto the food within the "bell".

Juicers. Many kinds of juicers can be found at a number of stores. Electric ones that process fruits or vegetables placed within them to free juices are great for kids since they can try combining juices of veggies and fruit. Hand juicers include the basic reamers where you press and turn the fruit over a ribbed bulb and metal presses that apply lever power to the orange halves. These should be used under adult supervision to keep fingers away from the dangerous end of the press.

Kid-sized utensils. A specified set of utensils will make cooking both easier and more enjoyable. Before kids can begin their venture into the creative world of cooking, they'll need functional and age appropriate supplies. The culinary basics include utensils such as plastic measuring spoons, rubber and plastic spatulas, wooden spoons, metal whisk, and a mini wooden rolling pin.

Blenders and food processors. Power blenders and food processors are a stupendous way to combine fun and safety. They can be used to whip up pancake batter, soups, sauces, dessert toppings, shakes, and smoothies, with adult supervision, of course.

Try it out; your kids will be begging to cook up a storm.

If you enjoyed this article, please feel free to post it to your site or blog and forward this link to your friends. Have a great day!

Chef Shael Berni

Chef Shael Berni offers cooking classes for kids in Aspen, Colorado. Her goal is to teach children to eat healthy and stimulate their creativity, while they have fun with food! Her motto is, "Smart Foods for Smart Kids!"

Saturday, 12 September 2009

Asian Cooking Utensils - List Of Fascinating Cooking Tools

All basic Asian cooking equipment list begins with the wok. It stands at the top of the hierarchy and is the primary utensil used. In any Chinese kitchens, the wok is usually manufactured from either steel or heavy-duty iron material. In addition, it is normally attached with two concave shaped handles at the edge of the wok. This wonderful utensil has a long list of benefits. It can be used to apply a multiple types of frying techniques like pan, stir, deep and also steaming food. Hence, it plays an important role in Asian cooking. It serves well when properly maintained. The wok needs to be coated with a thin layer of oil to prevent impacts of low humidity and rust. This is an essential lesson for all budding Asian cuisine chefs.

Another very common utensil is the claypot. It is also quite fundamental in many Asian homes. It is basically the Asian copy of the stew pot originated from England. But it is obviously different from each other as the claypot is used for stove top cooking while the stew pot is usually placed in the oven. The purpose of the common claypot is to keep its content piping hot after cooking well past meal time.

Next on the list of good Asian cooking utensil is the steamer. It comes in different sizes notably in the range of six inches in diameter to twelve inches. The steamer is usually constructed from bamboo. This is very useful as it is sufficiently aesthetic to be used as a serving utensil. It is also layered. Therefore, it allows many types of dishes to be served or cooked by stacking one layer on top of another.

The Asian cooking set is not complete without the cleaver. It is a very flexible tool used for preparing a wide range of dishes. Being manufactured with heavy duty steel, the cleaver can slice bone parts effortlessly. This multi-purpose equipment can be tasked from cutting duck bones to intricate services like slicing vegetables or carving them into beautiful artwork prior serving.

Abhishek Agarwal

Abhishek is really passionate about Cooking and he has got some great Cooking Secrets . up his sleeves! Download his FREE 88 Pages Ebook, "Cooking Mastery!" from his website http://www.Cooking-Guru.com/770/index.htm . Only limited Free Copies available.

Friday, 11 September 2009

Home Chef Cooking Tools

The brand name tools used by home chefs across America create exquisite textures in food substances while some allow the full flavors to come from food. The cooking environments for some of these tools will be the kitchen counter-top, but most chefs will rely on basic home cooking appliances such as stoves and range tops to produce meals most of the time. Home chef cooking tools allow home cooked meals to be served throughout the day in one convenient location.

Home chef cooking tools will also allow meals to be served in an elegant manner. Home chefs can create creamy soups and they seem to taste better when they are ladled into bowls. Lasagna will be easier to serve with large serving spoons that are capable of slicing portions out of the pan and not scooping the portions into an unsightly clump on the plate. Cooking tools give cooks more control while serving hot foods and guests seem to enjoy meals more because they are on the table.

A home chef can orchestrate a marvelous meal when using cooking tools designed for outdoor living lifestyles. Family barbecues will go off without a hitch when the cook is using tools that allow them to grasp large cuts of meat and flip them in an instant. Home chefs that enjoy outdoor cooking will keep other home chef cooking tools indoors. Partitioned plates can be used to re-warm foods that were cooked on the grill earlier in the day.

Covered dishes can be home chef cooking tools that are perfect for busy lives. People can save money by carrying lunches to work in these sealed containers and home chefs do not have to bear great expenses by keeping the house stocked with disposable containers. Storage containers are one kitchen tool that home chefs rely on immensely. These tools allow foods to be prepared ahead of schedule, and frozen quickly for use on a later date. Some meal menu items can be stored in the refrigerator to provide fast snacks when children come home from school in the afternoon.

The home chef cooking tools can make entertaining at home a fun experience. Home chefs can maintain a myriad of wine glasses and other useful glass choices that are prefect for drinking champagne. Tabletop drink dispensers could turn any event into a more celebrated gathering when chocolate sauces are used as one of the cooking tools for the evening of festivities. Home chef cooking tools will allow guests to serve foods from covered containers and make clean up after an event an easy task to accomplish.

Not all tools used by a home chef will be used while cooking. A home chef can make any corner of the home a great place for guests to mix and mingle if the right kitchen furniture is in place. Some guests prefer to sit in barstools while conversing with family and friends and others prefer to use the standard kitchen table chairs as the place where they will exchange information with friends. Some home chef cooking tools will keep children occupied for some time because kids enjoy making custom-built sandwiches that are filled with the ingredients on hand at a party and they choose to use tools such as tabletop grills to heat them.

James Brown

James Brown writes about MetroKitchen.com coupon, Oneida Flatware coupon and Kohl's coupon

Thursday, 10 September 2009

Gourment Cooking Tools - Tips To Find The Right Equipment

If you are keen to create delicious gourmet dishes in your kitchen it is important to have the right tools for the job at hand. Whether you are a professional chef or cooking for pleasure at home, the correct gourmet cooking tool will make a world of difference to the end result. To create perfect gourmet meals you need only the best ingredients, with this in mind it makes sense to also use only the best equipment you can afford. There are many companies dedicated to supplying gourmet cooking tools and the internet is the first place to look.

You may think that investing in gourmet cooking tools is a waste of money when you have equipment at your disposal that you have used for years. However, when embarking on gourmet cooking most of us do not have the specialized tools and equipment that are needed to create the perfect finish to our dishes. The initial investment of purchasing gourmet cooking tools will pay dividends in the future when you see how much easier it is to prepare your ingredients in the way the recipe specifies.

The following are a few basic gourmet cooking tools that are essential to gourmet cooks:

The Spatula is a very useful tool. The best kind are those that are easy to manipulate and not too heavy. They should also be heatproof and made of a non stick material for the best results.

Another useful, and necessary gourmet cooking tool is the Timer. It is so easy to forget how long food has been cooking for and you can avoid a disaster by using this device. And added benefit to this tool is that you can use it to test the cooking temperature and so ensure perfect results.

Finally, good gourmet cooking utensils should be an absolute must. They should be practical and easy to use and made of only the most resilient materials that are rustproof and are able to withstand heat. Choosing the best gourmet cooking utensils will ensure that they will remain part of your equipment for years to come and produce consistently good results.

The above are just a few examples of gourmet cooking equipment. But if you are serious about producing gourmet dishes of a superior standard there are many more tools and gadgets to choose from that will make your job easier and more efficient. By using the right tools you will enhance the presentation of whatever dish you are creating and will undoubtedly avoid gourmet cooking disasters. The investment is always worthwhile and you will enjoy the whole experience all the more if you have confidents in your utensils

Abhishek Agarwal

Abhishek is really passionate about Cooking and he has got some great Cooking Secrets . up his sleeves! Download his FREE 88 Pages Ebook, "Cooking Mastery!" from his website http://www.Cooking-Guru.com/770/index.htm . Only limited Free Copies available.

Wednesday, 9 September 2009

Some Basic Cooking Tools

I am moving, and in doing so need to construct a temporary kitchen at the new house, while maintaining one at the old house, so I started thinking – what does one really need for a functional kitchen?



One of the cooking tools I couldn’t live without is my set of pans. OK - whats in a pan?? well, first of all the weight - you need a heavy gauge anything for it to be realistic. A really great pan is heavy, it has weight in your hand, that weight, or substance is usually stainless steel or cast iron. I hate nonstick pans, my feeling is if you cook properly and season a cast iron pan well you'll be fine without the nonstick surface. So, what does a basic kitchen need?? I love cast iron, well seasoned it is a wonderful heavy cooking surface for just about anything. I keep several skillets in my kitchen. I dedicate one to seafood, one to ommelettes and one to regular dishes. I have small, medium and large cast iron pans. I have cast iron that was my great grandmothers, and so well seasoned you never need to oil it. I have brand new cast iron from some cook shop in berkeley ca that my husband carried for miles to get to the car, he complained, but it was worth it - heavy and wonderful in every size my cast iron skillets are the pans i reach for most!



Pots & pans



  • 2 10 inch skillets (you'll use this pan most frequently so you should invest in two - a stainless steel skillet with sloping sides and a cast iron with steeper ones



  • a 4 quart soup pot, including a lid. Make sure to get a heavy bottom (copper encased is great) to allow for high heat and prevent scorching



  • 1 8 quart pot with a lid for boiling pasta, this is essential!! Pasta needs room to cook plus you can always use it as a stock pot



  • two 2 1/2 quart pans for sauces, vegetables, mashed potatoes, rice etc


  • 9x13 inch baking dish - for yorkshire pudding, lasagna, ziti etc (pyrex is best)


  • 8x8 inch pyrex dish (for brownies, etc)


  • 11x17 inch baking pan


  • a pie plate


  • a bundt pan ( for fancy deserts that can make you look like an incredible cook, with so little effort)


Kitchen Tools


  • Colander


  • Rack or pan for cooling


  • cutting board (butcher block if possible)


  • cups to measure


  • grater


  • spoons to measure


  • mixing spoons, metal and wood


  • rubber spatula

  • kitchen shears


  • whisk


  • wooden spoons


  • tongs


  • peeler


  • meat pounder


  • stainless steel mixing bowls in many sizes


A ridiculously basic pantry


  • anchovies


  • artichoke hearts


  • baking powder


  • baking soda


  • balsamic vinegar ( aged)


  • barbecue sauce


  • bread crumbs (italian seasoned)


  • brown rice


  • beef stock


  • chicken stock


  • canned crushed or petite diced tomatoes

  • couscous


  • dried mushrooms


  • hot sauce


  • extra virgin olive oil


  • dried pasta of many sizes and shapes

  • roasted red bell peppers


  • prepared salsa


  • soy sauce


  • sun dried tomatoes packed in olive oil


  • terriyaki sauce


  • oyster sauce


  • tuna fish


  • sesame oil


  • cannola oil


  • cooking spray


  • white wine vinegar


  • white rice


  • wild rice


YOUR HANDS!!



the best tool of all, keep em clean and keep em active - reach for that salt and that pepper, season, season and season and mix and mix and mix and ALWAYS taste!!



Maria Gray



Dr. Maria Gray is a featured member and regular contributor at ifood.tv, cooking and video recipe site. Her popular videos on the ifood.tv include Italian Recipes, Mexican Recipes, and Healthy RecipesJustify Full